Tuesday, August 2, 2011

French Toast

We couldn't think of anything to eat for snack and so, we bought some pandesal in the village bakery.  We only have so much money and so, we bought just ten pieces of it.  We sliced it up and dipped it in the mixture of egg yolk and sweetened condensed milk.

Best anytime of the day!


10 comments:

  1. Yum! Never tried pan de sal in making french toast, but they do look yummy and tasty! :)

    Oh, btw, I'd like to invite you to join the Weekday Potluck Meme and link up your food entries for the week! :)

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  2. Sounds yummy! =)

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  3. Parang ang sarap! :) Sis, na inspire ako sa food blog mo. That I created one. Hehe

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  4. hmmm, french toast is the best, some eat it with maple syrup~

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  5. never tried making a french toast ever. thank's for the inspiration. :)

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  6. ur french toast reminded me of my late Pang(father),favorite kasi yan ng papa ko. and i learned making it from him at talagang masarap yan. ^_^

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  7. Sarap! Parang last week pa ko nagiisip ng french toast.. lalo ako nagutom dito! haha

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  8. I am sometimes tempted to order French toast when getting breakfast from a restaurant, but I always have this feeling that they make it too sweet. I guess I'll have to try making them at home too. Good thing that all of these ingredients are common in my kitchen.

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